Celebrate the Christmas spirit all year round!
+ 40ml – Cherry Lush Gin
+ 20ml – Cointreau
+ 20ml – lime juice
+ Muddled ginger
+ Crushed cardamom pods
+ Crushed all spice seeds
+ Pinch of salt
• Crush the cardamom pods and all spice seeds
• Muddle the ginger in the shaker
• Add all ingredients and shake with ice
• Strain in a margarita glass
• Garnish with a cinnamon stick or orange peel