+ 40ml Scoundrel Dry Gin
+ 25ml Campari
+ 25ml Sweet Vermouth
- Fill mixing glass with ice
- Add all ingredients and stir
- Strain over fresh ice
- Add a slice of orange or pared orange zest – or both
A classic negroni has equal parts gin, Campari and vermouth. We recommend adding a little more gin to bring it to the forefront. Wonderful!